As of December 1 2009... all new posts will be made at the following blog:
Possible Change to Blog
Keeping up with these blogs is very time consuming ... not that I mind, usually! We're getting ready to embark on an intensive homesteading adventure, and may not be able to work on blogs daily.
So... I'm thinking about combining our blogs (cooking, gardening, homesteading, survival, storage, homeschooling, etc.) into one. I would eventually move posts to the new and combined blog.
We have a lot of readers, and I value your opinion. Thoughts?
Meandering Around...
Meanwhile, yes, I've bought seeds! I usually can't stand to wait, so I've placed my orders for veggies. I've made my list of herb seeds to get in December, and the fruit trees, bushes and vines I plan to order in early Spring, after we close on the property and map out where to plant what.
Dreaming. That's what Winter is for.
We'll have enough room for nut trees, and I've noted how many of what kind I want: heartnut, butternut, almond, pecan, walnut (English and black), chestnuts and whatever else I can find to grow in Zone 5.
Then there's the fruit trees: apples, pears, apricots, peaches, nectarines (the Kid doesn't like the puzzy peaches!), plums. And the cherry trees AND bushes. Then there's the elderberry bushes, blueberry, and brambles of raspberry and blackberry.
Oh my... my mouth is watering!
So... have you started thinking about your next year's garden?
To-Do-List for November and December
November - December:
Why not get started early for next year?
- Save seeds from your harvested plants.
- Spread manure, rotted sawdust and leaves over the garden and plow them under; you'll be surprised at the difference this organic matter will make in the fertility, physical structure and water-holding capacity of the soil.
- Take a soil sample to allow plenty of time to get the report back. Lime applied now will be of more benefit next year than if it is applied in the spring before planting. Always apply Dolomitic limestone in order to get both calcium and magnesium.
- Save those leaves and pulled/spent vines and plants for the compost heap.
- Take an "inventory." Maybe you had too much of some vegetables and not enough of others - or maybe there were some unnecessary "skips" in the supply. Perhaps some insect, disease or nematode problem got the upper hand. Make a note about favorite varieties. Start planning next year's garden now!
- You're wise to order flower and vegetable seeds in December or January, while the supply is plentiful. Review the results of last year's garden and order the more successful varieties.
- You may have seeds left over from last year. Check their viability by placing some in damp paper towels and observing the germination percentage. If the percentage is low, order new ones.
- Before sending your seed order, draw a map of the garden area and decide the direction and length of the rows, how much row spacing is needed for each vegetable, whether or not to plant on raised beds, and other details. That way, you won't order too many seeds. This same advice applied to the flower garden. Try new cultivars, add more color, change the color scheme, layer the colors by having taller and shorter plants - don't do it the same way year after year.
- Once you get your seeds, spend the rest of the cold Winter months making seed tapes. Be sure to label, dry well, place in bags, seal against moisture, and stack flat.
- Look around for tools you do not have and hint for these for Christmas presents.
Invasion of Beetles
Lesson: don't bring outdoor pots indoors unless you're very sure there are no bugs in them!
Task: once the current blizzard abates, I'll be moving the now-dead plants to the patio, and getting some potting soil to start over. Oh well... that's ok.
Sidenote: I just got my order of seeds in, including those Black Aztec corn seeds, herbs, cukes, squashes, beans and more. I think once I have "clean" potting soil in clean pots, I'll start some carrots, onions, lettuce, beans and cukes. Again. Argh. But still... sounds great when I just think about the foot of snow outside my office window.
Hmmmm..... I love winter!
Corn Harvesting

We couldn't do corn this year because of our move. Very sad because it's absolutely delicious, pulling back the husks and chomping on it before even leaving the corn patch.
I should be receiving our corn seeds for Spring.... bought Black Aztec, since it can be used both as a sweet corn, and after it dries on the stalk, as dried corn for feed and cornmeal, etc. Yum!
Potatoes beget potatoes!
Since Saturday, we now have 10 bags of potatoes, each with 10 pounds. That's 100 pounds right there for ten dollars. (I actually bought 11 but gave one to mother-in-law.) As I bring out a bag of taters to cook with, I'll look through and put aside any that look like they'll sprout. We'll use the un-sprouting taters over winter. Those that sprouted or look like they'll sprout, we'll quarter, sprout and plant in the Spring.
Good way to utilize my money, don't you think?
Used a whopping 4 potatoes to make crockpot potato soup for dinner. Yum!
Tomato Harvest
Wish I knew where my camera was!
Indoor Containers
When we get a chance, we'll use some smaller pots to fill with potting soil and plant seeds for string beans, garden peas, carrots and greens. Yummy for this Winter!
We had cold temperatures this past week, so what was remaining on our back patio froze. That's ok. I'm ready for Winter.
Green Tomatoes
Since we are hopefully leaving our current home in the next few days, I'm picking tomatoes! While I do have several ripe or almost-ripe tomatoes, I also have quite a few green tomatoes. Can't leave them behind!The Victory Garden show on PBS
During World War I, patriots grew "liberty gardens." In World War II, U.S. Secretary of Agriculture Claude R. Wickard encouraged householders to plant vegetable gardens wherever they could find space. By 1945 there were said to be 20 million victory gardens producing about 40 percent of all American vegetables in many unused scraps of land. Such sites as the strip between a sidewalk and the street, town squares, and the land around Chicago's Cook County jail were used. The term "victory garden" derives from an English book by that title written by Richard Gardner in 1603.
Anyway... almost every time I turn it on, the show is about shade plants or other non-edible plants. What the hell? If we want to see gardening shows about non-edibles, we'll go to a different gardening show, like P Allen Smith, but come on! Somebody from the Victory Garden pbs show needs to understand that people are having troubles feeding ourselves, and that gardening for food is increasing by leaps and bounds.
Give us more practical information about growing our own food, especially on a very tight budget and in small spaces. Ya hear?
Permaculture Crash Course
To-Do-List for September and October
- Choose to use this mild weather to plant or transplant the following: beets, broccoli, cabbage, carrots, collards, lettuce, mustard, onions, radishes, spinach and turnips.
- Plant your second planting of fall crops such as collards, turnips, cabbage, mustard and kale.
- Save seeds from your favorite plants, especially tomatoes, squashes, eggplant, etc. Let some of the root veggies like carrots go to seed, and collect those.
- Refurbish mulch to control weeds, and start adding leaves and other materials for the compost pile. Store your manure under cover to prevent leaching of nutrients.
- Water deeply and thoroughly to prevent drought stress. Pay special attention to new transplants.
- Harvest mature green peppers and tomatoes before frost gets them -- it may not come until November, but be ready. Preserve 4 for every 5 eaten fresh - or preserve them all!
- Harvest herbs and dry them in a cool, dry place.
Picked carrots and squash today!
This afternoon we finally got a bit of rain (17 drops, I think, followed 3 hours later by 9 minutes of massive downpour). Afterwards, I checked to make sure the wind hadn't knocked over anything. While I was checking, I picked two carrots. Little orange ones. They weren't supposed to be little, but I hate waiting until they're full grown. Each was about an inch long. But very tender and sweet and yummy.
Sigh.
And I forgot to take a pic before the kid and I munched them down. Sorry.
Companion Planting: Corn
Here's hoping you already have your corn in the ground, but if not, you can use this info when you plant it the next growing season.Companion Planting: Celery
Companion Planting: Cauliflower
I love cauliflower but I couldn't grow it this year. Shame too because my kid likes it too. Next year, even in a container, we'll plant some yellow cauliflower - yum!Companion Planting: Carrots
Back to discussing companion planting! Today's topic: carrots.Garden Delights
We have 2 little yellow straightneck squashes that will be ready in another 3 or 4 days. And we have several 3-inch zucchini that still have another week or so.
The parsley (flat leafed and curly) is ever so tasty! I pick a stem or so every time I'm back there watering.
Last year we just through our corn cobs and garden trimmings refuse in a big compost heap, enclosed by three big boards. I had to cover over (to make it purty so we can sell this house!) but in the midst of the flowers that I planted to purti-fy-it, here a cluster of corn plants suddenly bursting out! I'm gonna leave them there just to see what happens. Kinda cool!
Anyway... that's a very quick garden update. Our house goes on the market tomorrow, but we're not ready yet. We have been working very hard, and have even more hard work ahead of us very early tomorrow morning. I'll get back to reading blogs and writing on our blogs as soon as I can breathe again. Bear with me!
Vikki
Strawberry Thief Update
IF we were to stay here, I would have moved them to the back yard and made the fence (perimeter) more secure from intruders and thieves. Just a quick lock on the gate would have worked.
Strawberry Thief
Letter to President Obama Re: Stimulus for Gardens
Dear President Obama:I understand that the government is creating stimulus packages for all sorts of things. The latest example I heard about was a voucher to purchase an energy efficient car.
Have you considered a voucher for home gardeners?
See, for our little family of three, with all three of us on special diets, our grocery bill could be astronomical. Could. IF we actually bought produce at the grocery. But we haven't in the last year. But it's not just produce.
- My almost-13-year-old boy, who has a hollow leg but is a very picky eater, has to
avoid gluten products (oat, barley, rye, wheat), anything with chemicals or preservatives, cashews, peanuts, soybeans, and can tolerate only organic milk products.
- Hubby is lactose intolerant, so his special cheese is much more expensive than regular cheese.
- I'm trying to lose weight, but also can't handle gluten products or anything with chemicals. But getting special food for all three of us is expensive, so, as the mom, I make sure they have what they need, and I just take what I can get.
Good news, though. From our garden last year, my son ate a LOT of everything he loves: blueberries, strawberries, lettuce, green beans, many-colored kinds of carrots (red, purple, yellow, and of course, orange), corn, zucchini, yellow crookneck squash and peas. Hubby and I ate those plus lots of tomatoes, peppers, radishes, watermelon, pumpkin, eggplant, okra, cantaloupe, cherries, rhubarb, raspberries, beets, and lots of winter squashes. I dehydrated a lot and we ate them through the Winter, and even have a few winter squashes still to eat.
My point is this, President Obama: growing our garden was expensive to start, but well worth it. We didn't have concerns about contaminants or herbicides on our produce. We had more than enough of many of our items. But it all cost money to start... soil, composter, heirloom seeds, pots, etc. YOU can do something. Encourage people to grow their own "backyard grocery garden" by rewarding people to use their front lawns, backyards, or even their patio or balconey.
Give a subsidy for having chickens, ducks and goats instead of making us microchip and register them. Make a "bank" for heirloom seeds and give them away to all schools and communities who promise to (1) have participants consume the produce, esp the kids and (2) save seeds to "deposit" into the bank after the growing season is over. Give us grants for growing extra produce to give to food banks.
We're moving to a bigger place as soon as we sell this house. We'll have more room for farm animals, bees, bigger crops, fruit and nut trees, berry brambles, and much more. I can control the quality of most of our food that way.I realize that many people don't want, can't, or don't have the time to garden or grow their own food. That's their choice. But help those of us who do want to and are willing to make the time and expend the energy.
Help the American People.

Thank you.
Note: These pictures were all from our 2008 garden, mostly in containers, except for our small corn patch. Our house sits on a property that is just shy of a quarter of an acre, and we grew most of our produce for the year. It CAN be done. Help us.
Pic 1: Our "Three Sisters" corn path
Pic 2: Our cherry tomatoes
Pic 3: One eggplant
Pic 4: One day's harvest - see the purple carrots? Delicious, sweet and gone within moments.
Pic 5: Another day's harvest - rhubarb with lettuce, our first blueberries, cherries and radishes.
Garden Planner
Flies and Mosquitos have a RIGHT to Live!

... NOT!
I can't believe that there is even a discussion about whether or not President Barack Obama should have swatted the fly. I'm thinking... Maybe he should have paused the televised interview with CNBC correspondent John Harwood?
"Excuse me, could someone get over here and remove this fly? I don't CARE if there's a deadline for this interview's completion! This is a living creature that must be taken care of. Much more important than the American Citizens I'm working to help."
As a gardener, I need to take care of pests. Yes, pests. I don't use pesticide or herbicides, but I do pick off the tomato hornworms and squish them. If I don't, I don't have tomatoes to feed my family through the next year. Same with corn. Same with any other critter I find munching on my home-grown food.
IT'S A BUG!
And sorry, but my human family and our pets and livestock are much more important than any little fly.
It appears from PETA's website (http://blog.peta.org/archives/2009/06/obama_and_the_f.php) that they are capitalizing on this controversy to sell some bug catcher thing. What is it made of... plastic? Isn't plastic made from oil? Tsk Tsk Tsk. Naughty PETA.
Get over it! Unbelievable controversy when there are so many more things to think about.
Your Three Sisters Garden
- corn - Early and Often Sweet Corn, and a couple of Bloody Butcher and a couple of Blue Hopi - yes, they cross-pollinated and was quite interesting!
- beans - pole - Romano and KY Wonder - delicious
- squash - we planted too many summer squashes (which don't vine so that was way wrong), a few Mexican X-Top cushaw winter squashes, a Sugar Pie pumpkin, and a couple of spaghetti winter squashes. We didn't save seeds, and to this day, still have a couple of the X-Tops left in the basement.
- sunflowers - we grew mammoth and some were short and some were taller than 6 and 7 feet tall! The only thing is the beans didn't want to climb them, and I didn't give them enough space. They need more room than the corn stalks, because the stalks got huge, and the leaves pushed everything out of the way.
I'm buying the seed now for all of our future corn crops. Also gonna order the bean seed. Considering alternating one kind one year and another kind the next year, then change again.
- corn - Bloody Butcher switching to Black Aztec the next year - both can be eaten as corn on the cob but do better dried on the cob for corn meal. I understand the corn stalks can also be harvested before the first frost, completely uprooted, and dried upside down hanging from rafters and used as needed.
- bean - KY Wonder did great last year, but I can't find where it makes a good dried white bean. We did dry them but I'm kinda nervous about using. Anyone? Also, we want a second pole bean to alternate to the next year - considering Cherokee Trail of Tears which produces a shiny black bean that is good as a snap bean or dried.
- squash - we plan to alternate pumpkin (kind?) with Mexican X-Top cushaw (very long vines with lots of large fruit that stores well and seeds are great toasted) and possibly spaghetti or butternut.
- sunflowers - mammoth - only on the perimeter and spaced correctly!
We'll, of course, plant bush beans and summer squashes in other places. Can't imagine not growing soybeans! Plus we'll be planting gourds elsewhere, like bushel basket and birdhouse, for functional use later.
Anyway... ... I'm writing this because I'm curious - are YOU doing a Three Sisters garden this year? If so, what varieties are you growing? Are you concerned about my article yesterday about the GMO modification and vaccine-implanting of corn seed? Are you stocking up on seeds and learning about seed saving?
Vaccines in Corn Crops
The following link was forwarded to me by a good friend. Read it and then comment if you can. Here's an excerpt from the article:Edible vaccines, as GMO foods, are in the future as well. Meat and Poultry, a business journal for meat and poultry processors, reports in a May 5, 2009 article , by Bryan Salvage, that researchers at Iowa State University are working on creating a method to install vaccines into corn crops.
"We're trying to figure out which genes from the swine influenza virus to incorporate into corn", stated Hank Harris, a researcher on the project. "If a swine flu virus breaks out, the corn could be shipped to the location to try to vaccinate animals and humans in the area quickly. . . . there is no need for extensive vaccine purification, which can be an expensive process."
This way even corn products, including corn chips and corn syrup, which is ubiquitous in processed foods, can serve as vaccination vehicles for humans while the corn itself is fed to hogs. Starting in 1996, bananas have been considered as a vaccination vehicle for developing countries. Keep in mind that this will be genetically engineered, or GMO (genetically modified organisms), so you won't know where and when it will show up on the food shelves.
Surely I'm reading this wrong? I know that it's already impossible to find corn seed that is 100% free of genetic modification (GMO) but come on!
Read it:
http://www.naturalnews.com/026434_vaccines_vaccination_vaccinations.html
Comments?
